Our Menu
Fresh fish and seafood of the day from the Cantabrian Sea, rice dishes, meat dishes and homemade desserts.
Suggestions
Simple Seafood Platter
12 scallops, 12 mussels, 12 clams, 12 lobsters
Special Seafood Platter
(Made to order) (Serves 2). 1 lobster, 2 spider crabs, 1 king crab, 8 scallops, 10 clams, 12 prawns, 12 mussels
Seafood paella
(Made to order) (2 portions)
Black rice with squid
(2 portions)
Rice with lobster
(Made to order) (2 portions)
Fish and seafood stew
(Por encargo) (2 Raciones)
Recommendations
Poet squid fried in its ink
Poet squid stewed in its ink
Stewed octopus with fried potatoes
Hake ñoñada del pincho
Seafood
Grilled scallops
Nec
Grilled lobster
Spider
Grilled langostinos
Clams a la marinera
Mussels in sauce
Starters
Minimum order: 1 dish per person
Poet squid fried in its ink
Seafood cocktail
Prawns and monkfish pâte
Home-made anchovies with peppers
Home-made anchovies with tomato
Galician style octopus
Fried hake
Monkfish fries
Salads
Special seafood salad
Simple salad
Octopus salad
Codfish salad
Salmon salad
Spoon
Soup of fish and seafood
Asturian fabada
Fabas with clams
Asturiano potaje
Fish
Hake of ñañada skewer
Hake from skewer to casserole
Hake of the roman skewer or iron
Pixin griddle or green sauce
Mullet grilled
Grilled turbot
Sea bass back or casserole
Grilled sole
Bonito roll
Sole with prawns and clams
Roman-style sole fillet with seafood sauce
Squid squid in its ink
Squid stuffed in its ink
Meats
*All meat dishes come with chips and peppers
Cachopo veal
Veal chop
Meatballs with patatinas
Fillet of beef
Veal escalope
Desserts
Baked cheesecake
Brioche bread french toast with vanilla ice cream
Miked rice
Curd
Cheese flan
Nougat flan
Chocolate flan
Custards
Tocinillo of sky
Egg custard
Ice cream several flavors
Nougat ice cream
White wines
Paco y Lola (Recomendado)
D.O. Rías Baixas
Fillaboa
D.O. Rías Baixas
Santiago Ruiz
D.O. Rías Baixas
Terras Gaudas (O Rosal)
D.O. Rías Baixas
Mar de Frades
D.O. Rías Baixas
Fillaboa (50 cl.)
D.O. Rías Baixas
Viñaredo Godello
D.O. Valdeorras (Galicia)
Protos Verdejo
D.O. Rueda
Enate Chardonnay 234
D.O. Somontano
Viña Grandiella
Vinos de Asturias
Siluvio
Vinos de Asturias
Red wines
Lan (Recomendado)
D.O. Rioja - Crianza
Lan (50 cl.)
D.O. Rioja - Crianza
Finca La Montesa
D.O. Rioja - Crianza
Azpilicueta
D.O. Rioja - Crianza
Dinastía Vivanco
D.O. Rioja - Crianza
Lan
D.O. Rioja - Reservas
Marqués de Riscal
D.O. Rioja - Reservas
Marqués de Riscal (37.5 cl.)
D.O. Rioja - Reservas
Fuentespina Crianza
D.O. Ribera del Duero
Condado de Haza Crianza
D.O. Ribera del Duero
Emilio Moro Cosecha
D.O. Ribera del Duero
Pago de Carraovejas Cosecha
D.O. Ribera del Duero
Pago de los Capellanes Crianza
D.O. Ribera del Duero
Enate Crianza
D.O. Somontano
Rosé wines
Señorío de Sarria
D.O. Navarra
Pinord
D.O. Penedés
Peñascal
Castilla y León
Enate
D.O. Somontano
Sparkling wines, Cava and Champagne
Sidra Brut Nature Valle Ballina
Raventos i Blanc L Hereu
Gramona Imperial 2017
Juve y Camps
Champagne Moet Chandon
Moscato Spumante Italiano Arione
Anna de Codorníu (37,50 cl)
Waters
1 litre of Cabreiroá water (returnable glass bottle)
Water 1/2L. Cabreiroá (returnable glass bottle)
1 litre of Cabreiroá sparkling water (returnable glass bottle)
1/2 litre of Cabreiroá sparkling water (returnable glass bottle)
Tap water, 1 litre
Staff and crockery service included at no extra cost per top-up
Beers
Soft drinks
Summer red wine
A glass of Paco & Lola Albariño white wine
A glass of Rivera del Duero Fuentespina Crianza red wine
A portion of bread (if you do not wish to have bread, please let us know at the start of your meal)
Bread portion for coeliacs
Food container + bag
IVA incluido. Todos nuestros platos contienen sustancias que pueden causar alergias o intolerancias. Consulte al camarero: gluten, crustaceos, huevos, pescado, cacahuetes, soja, lácteos, nueces, apio, mostaza, sésamo, dióxido de azufre y sulfitos, moluscos, altramuces.